THE CULINARY ESTATE

Gastronomy

A world-class destination for the most discerning palates.

MICHELIN STANDARDS

A Symphony for
the Senses

Under the direction of Executive Chef Julian Thorne, our culinary program celebrates the heritage of local ingredients through avant-garde techniques.

Each of our five distinct venues offers a unique narrative, from the high-stakes elegance of The Emerald Room to the relaxed, botanical atmosphere of The Azure Terrace.

Explore the Kitchen
Fine Dining
Emerald Room

The Emerald Room

Our signature fine dining venue. A 12-course tasting menu paired with rare vintages from our private cellar.

TIPS: BLACK TIE BOOK TABLE
Vesper Lounge

Vesper Lounge

Artisanal mixology and small plates in a moody, low-light setting inspired by mid-century jazz bars.

OPEN UNTIL 2AM VIEW COCKTAILS

A Table Awaits You

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